Chives, bamboo shoots, diced bean curd and meatloaf

2024-06-30 03:08:18  Views 2 Comments 0

Health benefits

Leeks: Warm and promote Qi

Ingredients

Chives (A handful)
Dried tofu (8 pieces )
Meat ( An appropriate amount of minced meat )
Fresh bamboo shoots ( 2 pcs )
Pickled pepper ( )
Salt ( )
Light soy sauce ( )
Lee Kum Kee fuel consumption ( )

How to make chives, bamboo shoots, diced beans and dried meat cakes

  • Illustration of how to make chives, bamboo shoots, diced beans and dried meat cakes 1

    1. Chop fresh bamboo shoots and dried tofu into minced meat.Did you just let someone mix it when you bought it? This saves trouble and is quick and convenient?

  • Chives, Bamboo Shoots, Ding Bean Dried Meat Patties Practice illustration 2

    2.Wash and chop leeks

  • Illustration of how to make leek, bamboo shoots, diced bean and dried meatloaf 3

    3.Add some pepper to various fillings, Fry together salt, light soy sauce and oil.

  • Illustration of how to make chives, bamboo shoots, diced beans and dried meat cakes 4

    4. Add flour to cold water and knead repeatedly

  • Illustration of how to make chives, bamboo shoots, diced bean jerky meat pie 5

    5.Make the pancakes and sprinkle the chives on top

  • Illustration of how to make Chives, Bamboo Shoots, Ding Bean Dried Meat Pie 6

    6. Wrap it into a bun shape, with the pattern facing down and flatten it with the palm of your hand.

  • Illustration of how to make chives, bamboo shoots, diced beans and dried meat cakes 7

    7.The effect of pie pressing

  • Illustration of how to make chives, bamboo shoots, diced beans and dried meat cakes 8

    8.Put a little oil in the pot, fry slowly over low heat, and turn over repeatedly

  • Illustration of how to make chives, bamboo shoots, diced beans and dried meatloaf 9

    9.Let’s eat!

Tips

When frying the fillings, don’t put the leeks in.Sprinkle them in at the end when making the pancakes!

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