Glutinous rice pumpkin cake

2024-06-30 03:08:21  Views 2 Comments 0

Ingredients

Sugar ( 20 grams )
Glutinous rice flour ( 100g )
Bean Paste Stuffing ( Several )
Steamed pumpkin puree ( 90g )

Recipe for glutinous rice pumpkin cake

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    1. Cut the pumpkin into cubes and steam them in the pot

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    2.Add sugar and glutinous rice flour to synthesize dough

  • Illustration of making glutinous rice pumpkin cake 33.Wake up for a while.Prepare bean paste filling
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    4. Divide into four doughs.Shape into round shape.

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    5.Put on bean paste

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    6.Wrap the bean paste

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    7.Press into a round pancake

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    8. Stick sesame seeds on both sides

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    9.Put oil in the pot.When the oil is hot, add the pancakes.Be careful not to make the oil temperature too high.

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    10.Fry and remove to control oil

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    11.Plating

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    12.There is bean paste filling inside.sweet.The outside is glutinous rice, glutinous

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