Health benefits
Honey: nourishes the spleen and stomach
Ingredients
Bread flour ( 550g ) | Baking powder ( 3g ) |
Cinnamon powder ( 6g ) | Ginger powder ( 4g ) |
Honey ( 300g ) | |
Eggs ( 1 piece ) | Milk ( 50g ) |
Meringue ( appropriate amount ) |
How to make a gingerbread house
1. Mix all the ingredients and knead into a ball (knead until it is not sticky to your hands.If it becomes too sticky in the middle, you can add some flour).After refrigeration for 24 hours, cut into desired shapes.
2. Punch holes in the finished model and apply a layer of milk liquid.Preheat the oven to 180°, bake for 10 minutes, take it out, brush with milk for the second time, and continue baking at 180° for 10 minutes.
3.Assemble it to look like the small house you want to make, and paste it with meringue in the middle And just draw the pattern.
Tips
You can draw the model on wooden cardboard in advance for easy cutting.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
