Health benefits
Eggs: Protect eyes and improve eyesight
Butter: Low protein
Ingredients
Milk ( 250ml ) | Eggs ( 2 pieces ) |
Low-gluten flour ( 175g ) | Butter ( 60g ) |
Fine yarn sugar ( 25g ) | Salt ( 2g ) |
Dry yeast powder ( 4g ) |
How to make ice cream waffles
1. Prepare ingredients.250ml milk, 2 eggs, 175g low-gluten flour, 60g butter, 2g salt, 25g fine sugar, 4g dry yeast powder.
2. Prepare ingredients.250ml milk, 2 eggs, 175g low-gluten flour, 60g butter, 2g salt, 25g fine sugar, 4g dry yeast powder.
3. Heat the milk to about 40 degrees and pour it into a bowl.Then pour the dry yeast powder into the bowl.Stir thoroughly and let it sit for a while.
4. Heat the milk to about 40 degrees and pour it into a bowl.Then pour the dry yeast powder into the bowl.Stir thoroughly and let it sit for a while.
5.Melt butter over water.
6. Melt butter in water.
7. Beat the eggs in a large bowl, then add the sugar and continue beating until there are no grains.
8. Beat the eggs in a large bowl, then add sugar and continue beating until there are no particles.shape.
9.Sift in low-gluten flour and salt and continue to stir evenly.
10.Sift in low-gluten flour and salt and continue to stir evenly.
11.Pour in the milk in two batches, then stir thoroughly.
12. Pour in the milk in two portions, then stir thoroughly.
13.Pour the butter into a large bowl and stir evenly.
14.Pour the butter into a large bowl and mix well.
15.Cover with plastic wrap and let rise for about an hour.
16.Cover with plastic wrap and let rise for about an hour.
17. If bubbles appear on the surface of the batter, it means it has fermented.
18. If bubbles appear on the surface of the batter, it means it has fermented.
19. Grease both sides of the waffle maker.After preheating for two minutes, scoop an appropriate amount of batter into the mold.Cover and start heating.
20. Grease both sides of the waffle maker.After preheating for two minutes, scoop out an appropriate amount.Pour the batter into the mold.Cover and start heating.
21.Turn the waffles over halfway through to ensure even heating.
22.Turn the waffles over halfway to heat them evenly.
23. Fry both sides for two to three minutes.Take it out when the color is golden.Pair it with your favorite fruits and ice cream and you're ready to go.
24. Fry both sides for two to three minutes.Take it out when the color is golden.Pair it with your favorite fruits and ice cream and you're ready to go.
Tips
1.Before making waffles, be sure to heat the waffle maker for two minutes.If the preheating is not enough, the batter will easily stick to the mold.
2.The mold must be brushed with oil.
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