
Ingredients
Scones ( 1 piece ) | Carrots ( 2 slices ) |
Sausage ( 2 pieces ) | Eggs ( 1 ) |
Cheese ( 1 handful ) | Salt ( half spoon ) |
How to make cheese scones

1.Cut the cake in half from the middle

2.Stir the whole egg liquid with salt

3. Brush a layer of egg wash on the cake

4.Sprinkle with diced carrots

5.Sprinkle sausage crumbs

6.A little cheese

7. Brush with remaining egg liquid, preheat the oven, 200 Cook for 10 minutes

8.It tastes good, if you like to try it
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







