How to make secret roujiamo

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  1.Prepare the oil, I used sesame oil squeezed the day before

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  2. Prepare all the ingredients, dice onions, coriander, peppers, and shred cucumbers

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  3.Add cooking wine, a little soy sauce, and a little sugar to the chicken, mix well and marinate in the refrigerator for 15 minutes, take it out, add starch, mix well, and set aside

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  4.Put the squeezed oil in the pot, add the chicken, stir-fry the chicken until the meat is firm, add the pepper

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  5. Put the pepper into the pot and stir-fry, add salt, because you will add the sauce later, so a little is enough, finally add chicken essence and stir-fry evenly and serve

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  6.Chop the pepper chicken on the cutting board, which will make the meat more convenient to eat

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  7.Put onions, coriander, cucumber, pepper and chicken in a basin, put this Grilled cold noodle sauce, add tomato sauce and sugar according to your own taste

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  8.Finally put all Stir the ingredients evenly and cut the sesame cakes

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  9.Put all the ingredients into the sesame seed cut and bite.Take a bite, it’s so fragrant~

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  10.Paired with a bowl of yam rice porridge, Very suitable for summer