Health benefits
Potatoes: Reduce swelling
Carrots: Strengthen the spleen
Ingredients
Potatoes ( 1 ) | Carrots ( Half cut ) |
Ginger ( A small piece span> ) | Scallion ( One ) |
Egg ( one ) | Flour ( A bowl ) |
Starch (appropriate amount) |
Homestyle How to make potato cakes
1.Potato and carrot shredded.
2.Chop green onion and ginger.
3.Add egg flour starch.
4.Stir until even.
5.Put a little oil in the pan and heat it.
6.Spread the batter evenly and fry over low heat.
7. Flip back and forth several times until both sides are golden.
8.Remove from the pot and plate.
本文地址：https://food.baitai100.com/post/57717.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
