
Health benefits
Oatmeal: nourish blood, protect teeth, protect bones
Ingredients
Oatmeal ( 130g ) | Baking soda ( a little ) |
Baking powder ( a little ) | Cooked vegetable oil ( 60g ) |
Honey ( 40g ) | Egg yolk ( 1 ) |
Salt ( a little ) | White sugar ( 20g ) div> |
How to make honey oatmeal shortbread

1.Put sugar and honey into cooked vegetable oil and stir evenly;

2. Add the egg yolk and mix evenly;

3.Put a little salt, baking powder and baking soda and stir evenly again;

4.Pour in oatmeal;

5.Use a spatula to mix thoroughly;

6. Take a piece and shape it into a cake of suitable size, place it on a baking sheet lined with greaseproof paper, and make all the cakes in this way;
7.Oven at 170 degrees for 25 minutes to indicate coloring, turn off the heat and simmer for another ten minutes;

8. Take it out and place it on the grill to cool;

9. What a crispy cake! ?
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