Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Ham sausage ( one ) | Four ( Two soups spoon ) |
cornmeal ( a spoon ) | Eggs ( 3 ) |
Salt ( appropriate amount ) | Sugar (appropriate amount) |
chopped green onion ( Appropriate amount ) | Pepper ( Appropriate amount ) |
How to make ham and egg pancakes
1. Prepare flour and cornmeal.There is twice as much flour as cornmeal.
2.Prepare, cut the ham into pieces and green onions
3. Beat the eggs into the flour, add appropriate amount of water to make a paste
4. After making a thin paste, add chopped green onion, season with salt and sugar and continue to mix thoroughly.
5. Add the chopped ham sausage into the batter and mix evenly, then add an appropriate amount Mix the pepper and set aside.
6. Put a small amount of oil in the pot to heat, and use a spoon to spread the batter into the pot Fry inside.Fry both sides over medium heat until golden brown.
7. Place the fried pancakes on a plate.
8.Use a knife to cut off the corners and create the shape you like.
9.Finished product picture
Tips
If you like sweets, reduce the salt and add more sugar.
If you like salty taste, add less sugar.
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