Fried Sweet Potato Pancakes

2024-06-30 05:46:09  Views 2 Comments 0

Health Benefits

Sweet potatoes: Tonify Qi, widen intestines and ease bowel movements, and facilitate gas production

Ingredients

Sweet potatoes (appropriate amount)
Glutinous rice flour ( appropriate amount )
White sugar ( appropriate amount )
Bread crumbs ( appropriate amount )

How to make fried sweet potato cakes

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    1. Cut the sweet potatoes into cubes and steam them in a pot.

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    2. Take out the steamed sweet potatoes and press them into puree with a spoon.

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    3.Add sugar and glutinous rice flour and mix well.

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    4. Knead into a ball.

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    5. Divide into small doses.

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    6. Use the palm of your hand to flatten it into a round cake embryo.

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    7. Dip the sweet potato cake evenly into the bread crumbs.

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    8.Put more oil in the pot and fry the sweet potato cakes.

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    9. Remove and control oil until golden color.

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    10. Finished product picture.

Tips

The amount of oil must cover the pumpkin cake, and fry slowly over medium-low heat to avoid burning.

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