
Health benefits
Potatoes: reduce swelling
Apples: remove troubles
Ingredients
Potato ( one ) | Apple ( one ) |
White sugar ( appropriate amount ) | Glutinous rice flour ( appropriate amount ) |
Lemon juice ( a few drops ) | Edible oil (appropriate amount) |
Bread crumbs ( appropriate amount ) |
How to make apple potato cake

1. Peel and cut the apples Cut into cubes and put them in a bowl.Add some water and squeeze some lemon juice to prevent the apples from oxidizing and discoloring

2.Potato Peel and cut into small pieces and steam in a pot

3.Put the potatoes into the bowl and use a spoon Crush into puree

4. Drain the diced apples and put them into the mashed potatoes.Add sugar to your personal taste and mix well

5. Add the glutinous rice flour in several portions.Stir while adding

6.Stir until it can form into a ball
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7.Take a small piece and form it into a ball, put it in bread crumbs and wrap it in bread crumbs

8.Crush gently
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9. Heat an appropriate amount of oil in a wok, add apple potato cakes, and fry over low heat

10.Dry until golden brown and take out

11. Fried cakes Fragrant, sweet, soft and delicious.
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