Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Black bean dregs ( a small bowl ) | Glutinous rice flour ( Appropriate amount ) |
Egg ( one ) | Salt ( appropriate amount ) |
Oil ( a little ) | Allspice ( a little ) |
Black pepper ( A little ) |
How to make black bean dregs cake
1. Prepare the okara and eggs filtered from the soy milk.
2.Put them together into a large bowl, first add an equal amount of glutinous rice flour.
3. Stir evenly in one direction, and slowly add the remaining glutinous rice flour as appropriate.
4.Adjust to the required viscosity, just draw a circle and there will be traces.
5. Heat the oil in the pan and add the bean dregs paste.Can be shaped using molds.
6. After setting the shape, fry slowly over low heat, turn over and cook until cooked through.
7.Plate placement.
8. Pair it with soy milk or milk for a nutritious breakfast.
Tips
There is no need to add water during the whole process, the bean dregs have enough moisture.When pancakes are made, you can spread them thinly to make them easier to cook.
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