Ingredients
Dumpling skin ( 500g ) | Green onions or chives ( Adequate amount ) |
Oil ( Appropriate amount ) | Salt ( Appropriate amount ) div> |
Crispy scallion pancake...How to make a gorgeous transformation of dumpling wrappers
1.Cut green onions into small cubes and set aside.
2.Put the onions into a bowl and put Add appropriate amount of oil, salt and stir evenly.
3. Prepare the dumpling wrappers.
4.Take a dumpling wrapper and put in an appropriate amount of diced green onions.
5.Put a layer of dumpling skin on top.
6.Add an appropriate amount of diced green onion.
7. A set of 5 dumpling skins.
8. Roll out into a thin crust.
9.Put oil in the pot and heat it up.
10.Put in the dough and fry until golden brown.Can.
11.Cut into small pieces.
12.Zoom closer.
13.Posing.
14.Complete✅
本文地址：https://food.baitai100.com/post/58095.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
