Braised Bean Cake

2024-06-30 06:11:17  Views 2 Comments 0

Health benefits

Beans: low in protein
Eggs: protect eyes and improve eyesight
Pepper: nourish blood, protect teeth, protect bones

Ingredients

Beans ( 150g )
Big cake ( Half sheet )
Tenderloin ( 100g )
Eggs ( a )
Oil ( appropriate amount )
Salt ( appropriate amount )
Oyster sauce ( appropriate amount )
Light soy sauce ( Adequate amount )
Pepper Flour (a little)
Cornstarch (a little) div>
Garlic ( a few )

How to make braised bean cake

  • Illustration of how to make braised bean cakes 1

    1. Cut the beans, flatbread and tenderloin into shreds respectively, beat the eggs
    Add light soy sauce and pepper to the tenderloin , oyster sauce, cornstarch marinated in advance to add flavor, minced garlic

  • Illustration of making braised bean cake 2

    2. Stir-fried eggs

  • Illustration of how to make braised bean cake 3

    3. Stir-fry the shredded pork and set aside

  • Illustration of making braised bean cake 4

    4.Put oil in the pot, sauté the garlic and stir-fry the beans until fragrant

  • Illustration of making braised bean cake 5

    5.Put salt, oyster sauce, light soy sauce, appropriate amount of water and fried eggs and shredded pork

  • Illustration of making braised bean cake 6

    6.Cover the shredded biscuits on the beans, cover the pot and simmer for a while, then stir-fry well

  • Illustration of making braised bean cake 7

    7. If you like the strong aroma of garlic, you can sprinkle minced garlic and mix well before serving.Finished product picture

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