Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Small potatoes ( 3 ) | Four ( Appropriate amount ) |
Egg ( 1 piece ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Pepper (appropriate amount) |
How to make pan-fried potato pancakes (home-style version)
1.Peel the potatoes into shredded potatoes and set aside
2.Stir the shredded potatoes, flour, eggs, salt, pepper and appropriate amount of water into a paste and set aside
3.Pour oil into the frying pan and pour the shredded potatoes into small pieces
4. Fry until golden brown, then flip and fry the other side before serving (the shape I made is not pretty, but it can be prettier if you use a mold)
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
