
Health benefits
Potatoes: Reduce swelling
Carrots: Strengthen the spleen
Onions: Kill insects
Ingredients
Potato ( one ) | Carrot ( Half root ) |
Onion ( Appropriate amount ) | Egg ( One ) |
Plain flour ( a small amount ) | |
Pepper powder ( a little ) | Pepper powder ( A little ) |
Carrots and potatoes How to make pancakes

1. Cut potatoes and carrots into shreds, Chop the onion into mince, add salt, Sichuan pepper powder, pepper and eggs, mix and marinate slightly

2.Play again Stir an appropriate amount of flour evenly (the picture below shows a little too much flour, please adjust the amount of flour appropriately)

3.Heat the electric baking pan and grease it with oil

4. Use a large spoon to scoop out a piece of cake batter and place Place in an electric pan and spread into a cake shape, fry until slightly raised and flip over, until both sides are golden

5. Serve hot (can be used as a staple food, a bowl of millet porridge is a good breakfast)

6.Time-saving and delicious potato pancakes
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







