Health Benefits
Pumpkin: Reduce swelling
Sesame: Brain-boosting, anti-cancer and anti-cancer
White sugar: Low protein
Ingredients
Pumpkin (appropriate amount) | Glutinous rice flour ( appropriate amount ) |
Sesame (appropriate amount) | White sugar ( appropriate amount span> ) |
Flour ( a little ) | Rapeseed oil ( appropriate amount ) |
How to make sesame pumpkin cake
1.Peel, wash and cut the pumpkin into small pieces and steam it in a steamer
2. Add sugar to the steamed pumpkin while it is hot and stir evenly
3.Add appropriate amount of glutinous rice flour and flour
4.Hechengsoft Moderately hard dough
5. Divide into small dough, roll it into a ball first and then press it into a pancake, dip it in Sesame
6. Heat a pan over low heat, pour a small amount of oil, and add pumpkin cake over low heat Fry
7.Turn over and fry until golden brown on both sides
8.Plate and enjoy!
Tips
1.The whole process must be on low heat to avoid burning! You can also add fillings and fry them
2.When the pumpkin is steamed and mashed, it must be hot so that the sugar can melt
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