Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 1 ) | Four ( appropriate amount span> ) |
Oil ( appropriate amount ) | Corn (appropriate amount) |
Bacon (Moderate amount ) | Pumpkin ( appropriate amount ) |
Tomato ( appropriate amount ) | Salt ( appropriate amount ) |
Scallions (appropriate amount) |
How to make egg and vegetable cakes
1.Put all the materials into a basin and cut the vegetables into granules
2.Add appropriate amount of flour
3.Add appropriate amount of salt and stir evenly p>
4.Put an appropriate amount of oil in the pot, pour in the batter that is stirred evenly, I use Supor Fire Red Point Non-stick pan (I must state in advance that I am not advertising this, I bought it specifically for making pancakes)
5.After baking, use a wooden shovel to divide the middle into two parts, and then roll them into circles (the rolled part was photographed online)
6.After rolling it up, put it on a plate, add an appropriate amount of tomato sauce (my youngest daughter loves tomato sauce) and you’re done! !
Tips
Turn the heat to low, otherwise the pan will be burnt.If you want to make the pancakes thinner, adjust the batter a little clearer.
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