Ham cake

2024-06-30 06:44:26  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Plain flour ( 100g )
White sugar ( 10g )
Egg ( One )
Milk ( 20g )
Cooking oil ( appropriate amount )

How to make ham cake

  • 1. Prepare the required ingredients.

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    2. Pour the flour, sugar, yeast, eggs, and milk into a plate and mix well., live into dough.

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    3. Ferment until twice the original size.

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    4. Divide into two dough balls of the same size.

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    5. Roll out the relaxed dough into a long strip and place the ham in the middle.

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    6. Cut off the excess, pinch and wrap the ham tightly.

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    7.Like this!

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    8.Cut from one end, do not cut off all.

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    9.Pick up the cut parts one by one and press them to one side,

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    10. Do this in sequence.

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    11. Six flowers and leaves are made.

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    12. Take a piece and put it on top to make a flower center!

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    13. Do it all, hehe.(The braid is the excess cut off)

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    14.Put an appropriate amount of oil into the pot, and then Put the pie in.

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    15. One side is golden brown, slowly turn it to the other side.

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    16. Finished product picture.

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