Health benefits
Cucumber: low in protein
Eggs: eye protection and improvement
Tomato paste: anti-cancer and prevention
Ingredients
Cucumber ( Half root ) | Eggs ( two ) |
Flour ( appropriate amount ) | Oil ( appropriate amount ) |
Salt ( a little ) | Ketchup ( a little ) |
How to make cucumber egg pancakes
1. Half a cucumber, add water and beat into cucumber puree, two eggs (one less)
2.Pour the flour into the cucumber puree, add a little salt, and stir evenly without any salt particles
3.Heat the pan and brush with some oil
4. Yao's method of spreading pancakes with a spoonful of batter
5.Batter After solidification, beat an egg and spread it out in the same way
6. Fry over low heat until done.Now, roll it out of the pan and cut it into the shape you like
Tips
Use low heat when pancakes to prevent the high heat from burning and affecting the taste
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
