
Health benefits
White sugar: low protein
Ingredients
Self-rising flour ( 150g ) | Cornmeal ( 70g span> ) |
Eggs ( Three ) | White sugar ( 30 grams ) |
Pine nuts (appropriate amount) |
How to make pine nut milk-flavored corn cakes

1.Prepare eggs, milk, self-rising flour, and cornmeal

2. Prepare the pine nuts, Peeled

3.There is more flour than cornmeal and can be put together

4.Eggs open

5.Add milk and sugar

6.Break up

7.Add two kinds of flour

8.Beat until there is no bubbles

9. Let settle for ten minutes and disperse again

10.Heat the pan, slosh the oil, do not leave any oil, just the oil that sticks to the pan is enough

11.Put in the prepared facial liquid

12.Sprinkle in pine nuts

13.Finished Picture
Tips
Slow down, p>
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