How to make homemade hand cakes

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  1.Stir and knead the flour, eggs, and milk into a dough, and let it rest for about 10 minutes.

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  2.Knead Roll the dough into a pattern and add a little of each auxiliary ingredient.

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  3.Scroll from bottom to top Form into a round strip, then roll it into a round cake shape from the left side.Roll the dough into a picture.

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  4.Spread olive oil evenly on the pan and brown both sides until browned.

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  5. After it cools down, just tear it apart.