Health benefits
Eggplant: promote blood circulation
Egg: protect eyes and improve eyesight
Ingredients
Eggplant ( 2 pieces ) | Four ( 500g ) |
Eggs ( 1 piece ) | Oil ( appropriate amount ) |
Very fresh taste ( Moderate amount ) | Blended water ( appropriate amount ) |
Salt ( Adequate amount ) | Garlic ( 3 cloves ) |
How to make eggplant cake
1.Eggplant slices for later use
2.Add flour to water to make a paste, add 1 egg, and add an appropriate amount of salt
3.Put the eggplant in the batter and place it in the pot until golden brown on both sides.
4. Prepare the dipping sauce: a little salt, a very fresh and appropriate amount, Minced garlic, add appropriate amount of blended water
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
