Health benefits
Pork: Nourishes yin
Carrots: Strengthens the spleen and spleen
Onions: Kills insects
Ingredients
Pork ( 320g ) | Carrot ( 80g ) |
Onion ( 40g ) | Ginger ( 5g ) |
Salt ( 4 grams ) | Chicken essence ( 3 grams ) |
Oyster sauce ( one spoon ) | Very fresh flavor ( Two spoons ) |
Black pepper Powder ( Most of the seasoning spoon ) | Light soy sauce ( One spoon ) |
Egg white ( one ) | Starch ( 30g ) |
Edible oil (appropriate amount) | Cucumber ( a few slices ) |
Carrot ( a few slices slice ) | Small persimmon ( one ) |
Recipe for black pepper carrot pork pie
1.The amount of pork is good in grams.
2. Wash and chop into pieces and put in a large bowl.
3. Chop the carrots, blanch them in water, chop the onions and add the minced meat together In a bowl, mince the ginger and add a spoonful of oyster sauce.
4. Add two more spoons and it tastes very delicious.
5.Put in another spoonful of light soy sauce.
6.Add half a teaspoon of black pepper to the seasoning spoon.
7.Salt.
8.Chicken essence.
9. Beat in another egg white and appropriate amount of cooking oil.
10. Stir evenly.
11.Finally add the starch and mix well.
12. Mixed.
13. Heat a pan, add a little oil, a spoonful of minced meat will become a pancake..
14. Fry until both sides are colored and cooked, then serve.
15. Take a close-up photo, cut the persimmon, slice the cucumber, emboss the carrot, and then put Just the right amount of spicy and fresh, dip the meat patties in it and it’s delicious!
16.Hey, it smells good!
17.Picture of the finished product.
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