
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Yellow-skinned bamboo shoots ( 1 piece ) | Four ( 1 bowl ) |
Egg ( 1 piece ) | Oil ( appropriate amount ) | Salt (appropriate amount) | Five-spice powder ( appropriate amount ) |
How to make yellow pumpkin cake

1.Ingredients:
Yellow-skinned pumpkin, flour, eggs, salt, five-spice powder, scraper
2.Use a scraper to scrape the yellow-skinned winter squash

3.Pour in salt and five-spice powder and stir evenly

4. Pour in the beaten egg liquid and stir

5.Add flour and stir evenly p>

6.Preheat the pan and brush it with a layer of oil
8. Fry until both sides are golden
9.Serve hot and eat

7.Use a spoon to spread the pumpkin paste evenly
Tips
When turning the pumpkin cake over, use a spatula to flip it gently
Just season according to your personal taste
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







