How to make hand cakes

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  1. Ham slices from Take it out of the refrigerator and defrost it

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  2.Grab two pie crusts

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  3.Put oil in the pot, tear off the plastic film of the pie crust, and put it into the pot

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  4.Wait until one side is golden brown, then flip and fry the other side

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  5.After both sides are fried, put it on a plate, put a little more oil in the pot, and break in an egg

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  6. Wait until the eggs are almost cooked, add an appropriate amount of salt to taste, and then cover it with the pie crust.The steps are the same.Once done, put it in a bowl and set it aside.

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  7.Then put the ham slices into the pot and fry until cooked

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  8. Fry the cabbage leaves again.Because there is no green vegetables at home, use cabbage leaves instead.

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  9. After they are all cooked, put them into the hand cake together and then coat them Tomato sauce, salad dressing or other sauces you like, just fold it in half! I put too much oil in the crust of this hand-grilled pancake.Be careful not to put too much oil when frying