
Ingredients
Flour ( 250g ) | Chives ( A little ) |
Eating Oil ( a little ) | Salt ( a little ) |
Eggs ( 1 ) |
How to make scallion pancakes with soup noodles

1.First beat the eggs into the flour, stir evenly, then mix the dough with boiling water, and let it rest for about 30 minutes
2. Chop the chives and set aside
3.Knead the risen dough for about 3 minutes

4.Rolling pin Open

5.Put an appropriate amount of cooking oil

6. Spread the oil evenly,

7.Sprinkle with salt and chives

8.Roll up from one side

9.After rolling into a long strip, pinch one end and roll it again

11.Use a rolling pin to roll it out

12.Preheat the pot , add oil.After the oil is hot, put the cakes in the pan

13. Wait until both sides are browned.Can

14.Cut and serve

10.Press flat with your hands
Tips
The noodles are mixed with boiling water, so they cook quickly.
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