
Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Porphyry ( ) | Porphyry ( appropriate amount ) |
Eggs ( Two ) | Flour ( 100g ) |
Salt ( a little ) | Pepper ( a little ) |
How to make fried seaweed cake

1.Put the flour in a bowl and crack in two eggs.

2.Add a little water to make a paste, add nori and chopped green onion.

3. Add a little salt and pepper and mix well.

4.Put a little base oil in the pan and pour in the batter.Slowly shake the pan to form a round cake shape.

5. Fry one side and fry the other side until golden brown.

6.Slice and place on plate.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







