
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Flour ( 200 grams ) | Eggs ( 2 pieces ) |
Bean yarn ( 300 grams ) | Oil ( appropriate amount ) |
Sugar ( appropriate amount ) |
How to make red bean cake
1.Crack the eggs into a basin and add sugar.

2.Add flour and oil.

3. Keep the dough alive for 30 minutes.

4.Then divide the dough into steamed bun sizes.

5. Use a rolling pin to roll the divided dough into an oval shape.

6. Roll up and cut into small pieces.

7. Shape the cut dough into dough.

8. Shape the prepared bean paste into a ball shape.

9. Wrap the kneaded bean paste balls in the dough and roll them into balls.type.

10.Press the rolled ball into a round cake with the palm of your hand.

11.Finished product
Tips
When using a baking pan and kang cake, you can brush the outer layer of the cake with egg white.Makes the crust crispier.
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