
Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin ( ) | Sticky powder ( ) |
White sugar ( ) |
How to make pumpkin pie

1.Pumpkin, sugar, rice flour.

2.Peel the pumpkin and cut into small pieces

3. Steam in a pot under cold water.Wait for ten minutes before the water is boiled.Try to cut it into smaller pieces for easier cooking

4.Crush the steamed pumpkin into puree with a silicone spatula

5.Put in an appropriate amount of white sugar and rice flour in several batches, mix well each time, then add and mix again
6.Knead the dough until it is no longer sticky
7.Divide the dough into equal-sized pieces

8.Use a toothpick to press into a rice shape, Put a wolfberry on top

9.Put cold water into the pot, wait for 10 minutes after the water boils and it will be cooked

10.Put it on a plate and you are ready to eat
11.The sweet and glutinous ones are really delicious
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