Health benefits
Banana: moisturizes the lungs
Ingredients
Dumpling skin (appropriate amount) | Banana ( 1-2 pieces ) |
Oil ( appropriate amount ) |
How to make banana pancakes
1. Cut banana into thin slices
2. Place the banana flat on the dumpling wrapper, and apply a small amount of water around the dumpling wrapper.
3.Cover with another dumpling wrapper and pinch the two pieces tightly.
4. Fry both sides in a non-stick pan until golden brown.
Tips
The dumpling wrappers are dry and can be sprayed with a small amount of water.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
