Homemade Pretzel Finger Pancakes

2024-06-30 08:59:42  Views 1 Comments 0

Ingredients

Plain flour ( 200g )
Salt ( 1g )
Flower Salt and pepper ( a little )
Sesame oil ( appropriate amount )

How to make homemade pretzels

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    1. Prepare the ingredients, fry the pepper and salt in advance and grind them into powder.Use warm water and soft batter for about 1 hour

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    2.Use a rolling pin to roll out the dough thinly and spread it A layer of sesame oil

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    3.Sprinkle with a little salt and peppercorns

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    4.Roll up from one side and cut vertically in the middle

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    5. Cut it vertically into four strips and squeeze them, apply a little oil to prevent adhesion

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    6.Roll up from one side

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    7.Shape into a round dough

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    8. Again Use a rolling pin to roll into cakes

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    9.Put in the preheated pan and cook over low heat Once golden on both sides

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    10. Loosen the plate slightly and pull out a trace of cake soil

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    11.Decorate it beautifully

Tips

The dough should be soft and relaxed in place, and the movement of rolling out the cake should be gentle.It is easy to loosen the cake when you grab it.

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