How to make wife cake

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  1.Take out one egg yolk from the egg yolk filling and mix the rest evenly

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  2.Put it into a steamer, stir every 5 minutes, and steam for a total of 20 minutes.The effect after steaming is as shown below

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  3.Reconcile the water-oil skin and puff pastry respectively, and put them in plastic wrap for 10 minutes

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  4.Divide into equal portions

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  5.Put the pastry into water and oil skin

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  6.Bun-shaped

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  7.Invert and put in plastic wrap for 5 minutes

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  8.Take out the rolling sheet

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  9. Roll into film

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  10.Roll the piece 2 more times

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  11.Wrap the custard filling and put it inside the film

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  12.Preheat the oven, cut three slits into the dough with a knife, pat a little water on the dough with your hands, stick sesame seeds on it, and put it into the baking pan

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  13.Put it in the second to last layer of the oven at 185 degrees and bake for 25 minutes.