Health benefits
Cucumber: low in protein
Carrot: strengthens the spleen
Egg: protects eyes and improves eyesight
Ingredients
Rice ( A bowl ) | Cucumber ( Half root ) |
Carrot (One-third root) | Eggs ( 2 ) |
Ketchup ( appropriate amount ) | Oil ( appropriate amount ) |
Salt ( a small spoon ) | Soy sauce ( a spoonful ) |
Cooking wine ( Half a teaspoon ) | Five-spice powder ( Half a teaspoon ) |
Onions ( half root ) | Flour ( a spoonful ) |
How to make cucumber love rice cakes
1.Prepare ingredients
2.Mix all the ingredients in a basin
3.Mix well
4.Heat the pan with oil
5. Place the heart-shaped mold in the pot, put two spoons of the rice mixture in it, turn it over after one minute, if the mold and the cake stick together, use a toothpick to remove the mold and the cake.Gently scratch between the cakes to remove them from the mold
6. Both sides are golden
7.Put some ketchup in the middle for dipping.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
