Health benefits
Eggs: Protect eyes and improve eyesight
Lettuce: Soothe the nerves
Ingredients
Flour ( 100g ) | Eggs ( One ) |
Lettuce ( One ) | Ketchup ( appropriate amount ) |
Salt ( appropriate amount ) | Water (appropriate amount) |
Oil ( appropriate amount ) |
Eggs How to make pancakes
1.Prepare materials
2.Wash the lettuce and set aside
3. Add an appropriate amount of salt to the flour, add eggs and mix evenly, then slowly add water and mix into a batter.(If you have a tool, you can filter it again.This way there will be no dough lumps)
4.Pour into the pan A little oil
5. After the oil is hot, pour a little batter, pick up the pan and shake it slowly.Evenly distribute the batter in the pan.Fry slowly over low heat until golden brown, then flip and fry the other side.When the cake is ready, put the lettuce under the cake.Press with a spatula.Quick loading
6.Put the cake on the plate.Pour a little more oil into the pan.Pour the batter in, and at this time you can squeeze a little tomato sauce on the cooked pancakes.Roll up the pie.
7. Isn’t it very appetizing?
8.Made one without lettuce
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