
Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Four ( Six spoons ) | Eggs ( 2 pieces ) |
Salt ( a little ) | Pepper ( a little ) |
Chopped green onion ( a little ) |
How to make egg and green onion cake

1.Prepare the flour, stir well with cold water first, then slowly add water.

2. Then add eggs and mix evenly, then add a little salt, pepper and chopped green onion and mix.

3. It has been stirred, remember not to dilute it too much.

4.Put a little oil and brush evenly

5.Pour in the stirred juice

6.Fry for about one minute, only one side.Cover with pot lid.

7. Cover the pot for one minute.It’s ready to be cooked...

8.It’s done...
Tips
When mixing flour, be sure to add water Add slowly.If you like it a little firmer, stir to make it thicker.If you like it a little softer, stir to thin it out a little.It depends on personal taste...
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