Health benefits
Pork: nourishes yin
Ingredients
Pork (300 grams) | Water chestnuts ( 6 pieces ) |
Oil ( appropriate amount ) | Salt ( a little ) |
Light soy sauce ( a little ) |
How to make water chestnut patties
1.Prepare ingredients
2. Chop the pork into slices and peel the water chestnuts., wait until the pork is chopped, then add salt and chop for a while, then add the chopped water chestnuts.
3.Chop and install the disc
4. After putting it on the plate, add an appropriate amount of oil, a little light soy sauce, and mix evenly.If you add too much light soy sauce, the water chestnuts will not be as sweet, so be careful.
5.I forgot to take pictures after steaming.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
