How to make chopped green onion cake

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  1. Add eggs and boiling water to the flour and mix into a dough, let it rise for half an hour.

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  2. Divide the dough into equal-sized pieces

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  3. Roll the dough into a round shape, sprinkle salt, thirteen spices, chopped green onion, and finally apply a layer of cooking oil

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  4.Roll into a long strip

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  5. Roll into a round shape

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  6.Press and roll into dough.

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  7. Heat oil in a pan, put the cake into the pan, and fry over low heat until golden brown

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  8.Turn over and continue to cook until golden brown, remove from the pan

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  9.Finished product picture