Health benefits
Pumpkin: Reduce swelling
White sugar: Low protein
Ingredients
Pumpkin ( appropriate amount ) | Glutinous rice flour ( Appropriate amount ) |
White sugar ( Appropriate amount ) |
How to make pumpkin pie
1. Steam the pumpkin.
2.Add sugar and press into puree.
3.Add glutinous rice flour and knead until the dough is not sticky to your hands.(Just like making glutinous rice balls)
4. Divide into a ball of about 50g, and then press it into shape with a mold.
5.Put it into a steamer, bring the water to a boil and steam over medium-low heat for 10 minutes.
Tips
The pumpkin must be a pink kind of pumpkin, not crispy.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
