Health benefits
Potatoes: Reduce swelling
Carrots: Low protein
Ingredients
High-gluten flour ( appropriate amount ) | Potatoes ( two ) |
Spinach leaves ( Thirty slices ) | Carrot ( One ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Chicken essence ( appropriate amount ) | Thirteen Incense ( appropriate amount ) |
Three-color vegetable cake Recipe
1. Prepare potatoes, carrots and Chop the spinach leaves into shreds.
2. Add flour to the basin, then add shredded potatoes, carrots, spinach leaves, Add salt, chicken essence, and thirteen spices to the basin, and pour in an appropriate amount of water.
3. Brush a small amount of oil into the electric cake stall, and spread the batter on the electric cake like this The stalls are paved.Then use an electric pan to fry it until cooked.
4.Prepared vegetable cake~~~
5.Cut it and serve it, you can eat it with confidence.
Tips
Special attention should be paid to brushing a little oil on the other side when the vegetable cake is about to be cooked.This will make the vegetable cake both beautiful and delicious.
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