Health benefits
Bacon: protects the nervous system, promotes gastrointestinal motility, and resists athlete's foot
Eggs: protects and improves eyesight
Ingredients
Smelly vegetables ( 170g ) | Bacon ( 3 slices ) |
Flour ( 150g ) | Drinking water ( about 220g ) |
Eggs ( 1 ) | Five-spice powder ( 1 spoon ) |
Vida soy sauce (appropriate amount) | Salt ( 1 spoon ) |
Corn oil ( appropriate amount ) | Onion ( appropriate amount ) |
How to make love cake
1.A pickled cabbage dumpling.This is a pickled cabbage dumpling brought from my hometown, so The blanching step is omitted.
2. Chop the stinky cabbage into a clean container.
3. Cut the bacon into small cubes (the bacon is not thawed when cutting).
4.Put the bacon into the container in step 2, then add an egg and beat it.Mix well.
5.Cut a little green onion into a container, add 1 tablespoon of salt and allspice, and pour Stir an appropriate amount of Midea soy sauce evenly.
6.Add flour and drinking water and stir evenly again, stirring clockwise each time.
7. Pour an appropriate amount of corn oil into the pan.
8. Heat the oil for five minutes and put it into the mold (the inner part of the mold should be rubbed with a little oil).Pour step 6 into the mold.
9. Wait for the batter in the mold to solidify, take away the mold and make another one (as shown in the picture).
10. Use the mold to make the remaining batter.The amount of ingredients can make two pots.
11. After one side is cooked, flip it over and cook the other side.The pancake made first should be flipped in advance.Oh, it’s ready to be cooked once both sides are cooked.
12. Finished product picture.
Tips
The stinky vegetables must be blanched and then soaked before use.Because the stinky vegetables I use are soaked from home, blanching and soaking are omitted.
The mold needs to be wiped clean every time.
The thickness of the cake can be increased or decreased according to your favorite taste.
The stove must be on low heat throughout the entire process.
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