Health benefits

Potatoes: Reduce swelling
Carrots: Strengthen the spleen
Eggs: Protect eyes and improve eyesight

Ingredients

Water melon ( 230g )	Potato ( 120g )
Carrots ( 75g )	Plain flour ( 130g )
Eggs ( 2 )	Vegetable oil ( appropriate amount )
Salt ( appropriate amount )	Five-spice powder ( appropriate amount )
Chives ( appropriate amount span> )

How to make fried watermelon and potato cakes

Illustration of how to make pan-fried watermelon and potato cakes 1

1. Grate watermelons, potatoes and carrots into pots.

Illustration of how to make pan-fried watermelon and potato cakes 2

2. Chop the chives.

Illustration of how to make fried watermelon and potato cakes 3

3.Crack the eggs into a basin, add chives, salt and allspice.Mix well.

Illustration of how to make fried watermelon and potato cakes 4

4.Pour in the flour and mix well to form a batter

Illustration of how to make fried watermelon and potato cakes 5

5. Heat an electric pan, add oil, add an appropriate amount of batter and spread it into pancakes.

Illustration of how to make pan-fried watermelon and potato cakes 6

6. Fry until golden brown and fry the other side.

Illustration of how to make fried watermelon and potato cakes 7

7. It’s out of the pot, enjoy it slowly!

Tips

Watermelon is very tender, and the water will be reduced after adding salt, so there is no need to add additional water.The amount of ingredients is the amount I use when making pancakes, for reference only.

本文地址：https://food.baitai100.com/post/60222.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!