Health benefits
Potatoes: reduce swelling
Eggs: protect eyes and improve eyesight
Ingredients
Potatoes ( 1 ) | Eggs ( 2 ) |
Four ( 50 grams ) | Salt ( appropriate amount ) |
Black pepper ( appropriate amount ) | Clean water ( appropriate amount ) |
Corn oil ( appropriate amount ) | Chive leaves ( One root ) |
Fried shredded potatoes and eggs How to make pancakes
1. Prepare what you need Materials
2.Wash the potatoes, peel them and grate them, add a little salt and black pepper , mix well
3.Add two eggs and mix well
4.Add flour and mix well
5. Chop the chive leaves, add a little water, mix well
6.In this way, a bowl of paste is ready
7. Brush a little oil into the pot
8.After the oil is hot Pour in the shredded potato batter, spread it evenly, and fry for about two to three minutes
9. After setting, flip over and continue frying the other side for about two minutes
10. Again Flip over and see if the color is beautiful
11. Take out the pot and place it on the chopping board Serve and cut into pieces
12.Plate it and serve it to the table
13.Another finished picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
