
Health benefits
Chinese cabbage: protect eyes, improve eyesight, fight cancer and prevent cancer
Ingredients
Corn residue ( 250g ) | Small Cabbage ( 500g ) |
Hot water ( Appropriate amount ) | Oil ( Appropriate amount ) |
Salt ( Adequate amount ) | MSG! Chicken essence ( appropriate amount ) |
How to make Chinese cabbage cakes

1. Soak corn residue in hot water! Then drain the water! This is dry and has not been soaked in hot water

2. Blanch the cabbage with hot water Take a look

3.Hot the pot! Put an appropriate amount of oil in the pot

4. Then spread the corn residue soaked in hot water ! As shown in the picture

5.Add the cabbage prepared with seasoning! As shown in the picture

6.Then everyone! 8 minutes! Then turn to low heat for 5.6 minutes! It’s out of the pot!
Tips
Crispy underground! It tastes really great! If you like it, give it a try! Really recommend! When corn residue is soaked in hot water, it is to remove the skin crumbs inside! Remember to keep the water clean!
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