
Health benefits
Oatmeal: nourish blood, protect teeth, protect bones
Eggs: protect eyes and improve eyesight
Ingredients
Oatmeal ( 50g ) | Egg ( 1 ) |
Flour ( Appropriate amount ) | Salt ( Appropriate amount ) div> |
Five-spice powder ( a little ) | chopped green onion ( a little ) |
How to make oatmeal and egg pancakes

1. Add eggs and flour to oatmeal

2.Add chopped green onion, seasonings and a small spoonful of oil, add water and stir evenly

3.Pot Brush with hot oil, scoop a large spoonful of batter into the pan, shake and spread evenly

4. When the batter is completely solidified, turn over and continue frying

5. Serve when both sides are golden brown

6.Cut into pieces and place on plate

7.Styling
Tips
Easy to learn, save time and effort.Adding a small spoonful of oil to the batter will make the cake taste softer.Adding water several times and stirring can always control the consistency of the batter
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