
Health benefits
Banana: moisturizes the lungs
White sugar: low in protein
Ingredients
Banana ( Two ) | Four ( Appropriate amount ) |
Blender ( One ) | White sugar ( 20 grams ) |
Oil ( a little ) |
How to fry banana cake

1.Peel the banana, mix it in a blender, and add sugar

2.Put in flour and stir evenly with chopsticks, then add flour

3. Knead the dough and let it ferment for half an hour

4.Use a rolling pin to press into a round shape, heat the pot and add Fry in a little oil over low heat

5. Fry both sides until the surface is brown, pinch out to control oil

6. Then switch to the plate and the sweet and fluffy banana cake is ready.Finished product
本文地址:https://food.baitai100.com/post/60804.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





