How to make pumpkin pie

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  1.It is recommended to peel the pumpkin

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  2. Put the pumpkin Slice and steam in a pot

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  3. After steaming, put it in a larger container, and the pumpkin is still When hot, add sugar and stir evenly.

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  4.Use a spoon to crush the pumpkin into pumpkin puree p>

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  5. Add flour and glutinous rice flour to the pumpkin puree and knead it into a ball with your hands

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  6.Sesame approved

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  7.First take a little flour with your hands and knead it into a small ball.

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  8.Use the palm of your hand to press it into a round cake,

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  9. Glue the pumpkin pie on Place the sesame seeds one by one.I use a clean cloth to place the pumpkin cake so that the pumpkin cake will not stick.I fry it slowly when everything is done

• 10. After the oil is fragrant, put the pumpkin cakes one by one into the oil pan and fry slowly over low heat
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  11.Fry until one side turns yellow, flip over and fry again

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  12.The fragrant pumpkin pie is ready,

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  13. Here’s another bigger one

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  14.Take another beautiful cover picture