How to make homemade hand cakes

• 1. Prepare ingredients, two eggs, green onions, and flour.

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  2. Place the flour in a basin, leave a nest in the middle, break in the eggs, and add an appropriate amount Warm water, appropriate amount of salt.(Remember not to use too much water)

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  3.Knead into dough.Add some peanut oil when kneading the dough so it doesn't stick to your hands.

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  4.Cut into sections.

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  5. Roll out into a thin dough.

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  6.Stack it up

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  7. Roll into a circle

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  8.Use a rolling pin to roll it flat

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  9.Put oil in the pot and turn on low Turn on the heat, put the rolled noodles into the pot, and fry until both sides are golden brown.You can start the pot.