
Health benefits
Rice flour: low protein
Eggs: eye protection and improvement
Ingredients
Leftover rice ( appropriate amount ) | Cornmeal (a small amount) |
Black bean flour (a small amount ) | Four ( a small amount ) |
Rice noodles (a small amount) | Egg ( one ) |
Chopped green onion ( Adequate amount ) | Chili powder ( Adequate amount ) |
Salt ( a small amount ) |
How to make black bean dregs and multigrain cakes

1.Put leftover rice into a large bowl
2.Add cornmeal and mix well
3.Add the remaining black bean dregs after sifting

4.Slightly add white flour to improve the taste

5.Add water and mix into a paste

6.Add seasoning

7.Add some rice flour, which does not contain gluten and can make the batter flow more smoothly after entering the pan

8.Add an egg

9.Stir thoroughly

10.Preheat the electric baking pan and put in oil, just a little bit
12.If you can push it, turn it over and fry for a while
13. Remove from the pan

14.Installation

11.Pour in the batter and spread it with a spatula
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