Health benefits
Rice: low in protein
Eggs: eye protection and eyesight improvement
Ingredients
Rice ( A bowl ) | Eggs ( 3 ) |
Ham sausage ( 5 roots ) | Chives ( 5 roots ) |
Salt ( appropriate amount ) | Fuel consumption ( Moderate ) |
| Chicken essence ( appropriate amount ) |
How to make leftover rice and egg pancakes
1.Three eggs, an appropriate amount of rice, a handful of green onions, and five ham sausages! Just the right amount of salt! Just the right amount of chicken essence! Mix well!
2. Preheat the electric baking pan, brush it with oil, and spread the mixed rice evenly On top of the electric baking pan!
3. Fry until about 4 minutes, then brush a little oil on the cake.Use a wooden spatula to cut the cake into four small pieces, turn it over gently, and continue to fry until!
4. Fry until both sides are golden brown, then you can take it out of the pan and enjoy it if you like.Friends who are a little crispier, fry it for a while!
本文地址：https://food.baitai100.com/post/61051.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
